![]() So, if you're planning on freezing your edible cookie dough, I recommend forming the cookie dough balls and placing them on a baking sheet - or plate - to freeze before putting them in your airtight container. How To Freeze Edible Cookie DoughĪlternatively, if you want to store this edible cookie dough for longer you can freeze it as well. If you do, you can store the leftover cookie dough in an airtight container and store it in the refrigerator for up to 5 days. If you're sharing this edible cookie dough with your family, there probably won't be any leftovers since it makes just enough for everyone to enjoy.īut, if you're just making it to treat yourself - or a lucky someone - you'll probably have some leftovers. Either transfer it to individual bowls and eat it with a spoon, o r you can make about 6 tablespoon-sized dough balls and put them on a baking sheet to serve and eat sugar cookie dough like that.īoth taste delicious no matter how you serve them, so enjoy! Now that you have cookie dough, you can serve it in one of two ways. Then, add the rainbow sprinkles to the bowl and gently fold them into the dough. Now mix all of the ingredients together until they combine and a cookie dough consistency forms. Once the heated flour has completely cooled, add the melted butter, brown sugar, granulated sugar, salt, milk, and vanilla extract to the bowl of cooled flour. Then, set it aside and let the flour cool when you measure out the rest of the ingredients.Īnd remember, you want the flour to be 165☏ to make sure it's completely heat treated. To do this, put the all-purpose flour in a microwave-safe medium bowl and microwave in 30 seconds intervals 4 times, stirring between each one. Step 1: Heat Treat The Flourįirst, you'll want to start by heat treating the flour. I know this may be obvious, but the best part about this edible sugar cookie dough is you don't have to bake it! So, in just a few minutes, you'll have your cookie dough ready to be eaten raw.īy the way, if you want to see another version of this no bake sugar cookie dough, check out this video.Īnyway, now lets get into the good stuff. How To Make Edible Sugar Cookie Dough Recipe Just make sure the flour is completely cooled before you use it. Just preheat the oven to 350☏, spread flour into a light layer on a baking sheet, then cook it for 5 minutes. However, it's really not challenging to heat treat flour in the oven. This sugar cookie dough recipe uses the microwave to do that. Raw flour is not safe to eat, so the most important thing is that you get the flour temperature to 165☏. So, of course, to make this cookie dough safe to eat, you will want to use heat-treated flour. It's another one of my favorite edible cookie dough recipes. Oh, and you can use almost all of these ingredients to make these no bake cookie dough bites. ![]() See? It's basically everything you would need to make a normal sugar cookie recipe, just without raw eggs.Īnd if you're ever craving chocolate chip cookies and don't want to use raw eggs, give this eggless chocolate chip cookie recipe a try! So, as I mentioned earlier, this recipe is quite simple, and it will result in enough deliciousness for the entire family to enjoy.Īnd you may not know it yet, but you probably have all of the ingredients you need to make this edible sugar cookie dough.Ĭheck out everything you'll need to make this recipe: I'll be sure to give plenty of examples down below!Īnd speaking of sugar cookies, if you want to bake some cookies, you have to give this M&M sugar cookie recipe and funfetti cookie recipe a try sometime! ![]() I mean, I know first hand it's hard to convince little kids that they can't eat raw cookie dough, it's half the fun of baking cookies in the first place! And that's exactly why I decided to come up with this delicious edible cookie dough recipe.Īlso, for what it's worth, there's an endless number of favorite mix-ins that you can incorporate into your edible sugar cookie dough. We'll also be omitting eggs from this recipe, guaranteeing that you - and your kids - will be able to safely enjoy this cookie dough recipe anytime you want to! In fact, just 3 simple steps are all you need to follow to make it.īy the way, this edible cookie dough recipe is safe to eat because it uses heat-treated flour, which kills off the bacteria in flour that could give you an upset stomach. That's why I've come up with this delicious edible sugar cookie dough that tastes as good, if not better, than any other cookie dough recipe out there!Īnd making edible sugar cookie dough is easier than you think.
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